INGREDIENTS
2 large apples, (Granny Smith)
4 ounces Manchego cheese
1/4 cup chives, finely chopped
1/2 fresh lemon, juiced
6 pitted dates
1 tablespoon evoo
Kosher salt, to taste
INSTRUCTIONS
Slice apples into thin long matchsticks. Start by cutting the apple into 4 quarters and then thinly slice each quarter. Stack the slices and then cut long thin matchstick slices.
Place matchstick slices into a mixing bowl and gently toss with the lemon juice.
Cut the cheese into matchsticks and add to the bowl of apples.
Cut the dates widthwise or dice.
Add the chives and dates to the bowl, stir so all ingredients are mixed.
Drizzle with the olive oil, and season with salt. Toss and serve in your favorite bowl with a few dates as a garnish.